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Smart Sushi Chef
Home
Shop
Kappa Kanpeki v2
Sushi Robots
Promotions
Shipping & Sourcing
Partnership Program
Business Registration
Blog
Login Account
0
0
Contact Us
Home
Shop
Kappa Kanpeki v2
Sushi Robots
Promotions
Shipping & Sourcing
Partnership Program
Business Registration
Blog
Login Account
Contact Us
All Items Abrasive Sponge Set
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Abrasive Sponge Set

€7.95

Abrasive Sponges for Japanese Cutting Boards – Essential Care for Longevity

Keep your Japanese cutting boards in pristine condition with our Abrasive Sponge Set, designed specifically for effective and gentle maintenance. Sold as a set of two, these sponges cater to all your cleaning needs, ensuring your cutting boards remain hygienic and ready for use.

Key Features

  • Two Sponges for Specific Tasks:

    • Fine Sponge: Perfect for gentle, daily cleaning, removing residue without damaging the cutting board’s surface.

    • Rough Sponge: Ideal for tackling tougher stains and deep cleaning, maintaining hygiene and surface quality.

  • Comfortable Size: Each sponge measures 9cm x 5cm x 3cm, making them easy to hold and highly efficient during use.

  • Durable and Long-Lasting: Made with dense foam and a robust abrasive surface, these sponges are designed to withstand repeated use while retaining their effectiveness.

Essential Maintenance for Professionals and Home Cooks

Whether you’re a seasoned chef or a home cook, this sponge set is a must-have for preserving the quality of your Japanese cutting boards. With the right care, these sponges ensure your cutting boards remain clean, hygienic, and ready to support your culinary creations for years to come.

Add the Abrasive Sponge Set to your kitchen toolkit and maintain the exceptional performance of your cutting boards effortlessly!

Quantity:
Add To Cart

Abrasive Sponges for Japanese Cutting Boards – Essential Care for Longevity

Keep your Japanese cutting boards in pristine condition with our Abrasive Sponge Set, designed specifically for effective and gentle maintenance. Sold as a set of two, these sponges cater to all your cleaning needs, ensuring your cutting boards remain hygienic and ready for use.

Key Features

  • Two Sponges for Specific Tasks:

    • Fine Sponge: Perfect for gentle, daily cleaning, removing residue without damaging the cutting board’s surface.

    • Rough Sponge: Ideal for tackling tougher stains and deep cleaning, maintaining hygiene and surface quality.

  • Comfortable Size: Each sponge measures 9cm x 5cm x 3cm, making them easy to hold and highly efficient during use.

  • Durable and Long-Lasting: Made with dense foam and a robust abrasive surface, these sponges are designed to withstand repeated use while retaining their effectiveness.

Essential Maintenance for Professionals and Home Cooks

Whether you’re a seasoned chef or a home cook, this sponge set is a must-have for preserving the quality of your Japanese cutting boards. With the right care, these sponges ensure your cutting boards remain clean, hygienic, and ready to support your culinary creations for years to come.

Add the Abrasive Sponge Set to your kitchen toolkit and maintain the exceptional performance of your cutting boards effortlessly!

Abrasive Sponges for Japanese Cutting Boards – Essential Care for Longevity

Keep your Japanese cutting boards in pristine condition with our Abrasive Sponge Set, designed specifically for effective and gentle maintenance. Sold as a set of two, these sponges cater to all your cleaning needs, ensuring your cutting boards remain hygienic and ready for use.

Key Features

  • Two Sponges for Specific Tasks:

    • Fine Sponge: Perfect for gentle, daily cleaning, removing residue without damaging the cutting board’s surface.

    • Rough Sponge: Ideal for tackling tougher stains and deep cleaning, maintaining hygiene and surface quality.

  • Comfortable Size: Each sponge measures 9cm x 5cm x 3cm, making them easy to hold and highly efficient during use.

  • Durable and Long-Lasting: Made with dense foam and a robust abrasive surface, these sponges are designed to withstand repeated use while retaining their effectiveness.

Essential Maintenance for Professionals and Home Cooks

Whether you’re a seasoned chef or a home cook, this sponge set is a must-have for preserving the quality of your Japanese cutting boards. With the right care, these sponges ensure your cutting boards remain clean, hygienic, and ready to support your culinary creations for years to come.

Add the Abrasive Sponge Set to your kitchen toolkit and maintain the exceptional performance of your cutting boards effortlessly!

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FAQs

Find quick answers to our most frequently asked questions below.
Still need help? Reach out to us at office@smartsushichef.com or click the chat icon in the bottom-right corner—we’re here to assist you

  • Yes! We have fulfilment centers in USA and EU, and can ship easily to these areas. We can ship also to other countries, but the shipping cost may be higher.

  • Yes! If you would like to return your Kappa Kanpeki, please send an email to office@smartsushichef.com.

  • Yes! The Kappa Kanpeki works with a wide variety of knives, and is designed for beginners and professionals alike.

  • Yes! We work with many businesses all over the world and offer special catalogues and price lists for our business customers. Please fill out our business form at smartsushichef.com/business and a member of our team will reach out to you.

  • Yes! Kappa Kanpeki is the original invention of Smart Sushi Chef, and is our protected intellectual property. Kappa Kanpeki is only able to be purchased from Smart Sushi Chef, and our licensed retailers. If you see a similar product somewhere else without the “Kappa Kanpeki” trademark, don’t waste your money on a knockoff!

  • Kappa Kanpeki will work with most dense cylindrical vegetables: Cucumbers, Daikon Radish, Apples, Potatoes, Zucchini, and Eggplant are the most common we use it with, but feel free to test it with others! It is important that whatever you cut is firm and not too soft, otherwise it may be more difficult.

  • Kappa Kanpeki works best with single bevel Japanese style knives like Usuba or Yanagiba. However, it should work with any sufficiently long and sharp knife! Test out a few of your knives and let us know which works best!

  • We take a lot of inspiration from Japanese culture here at Smart Sushi Chef, and “Kappa Kanpeki” is no different. Translated from Japanese, it means “Perfect Cucumber”.

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Smart Sushi Chef s.r.o

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